Snow & Waffles

It finally quit snowing. I would guess we got 8 inches or so. Lenny has to get out the snow blower again. Don't think we have gotten as much snow in the last 9 years we have lived here. Supposed to get down to the 20's...that is "above zero" for you Minnesota people. It could be worse, right? I made the sour dough waffles. The recipe said to start the night before and add milk and flour and refrigerate over night and add the rest of the flour, eggs etc in the morning. I will tell you right now that those waffles ruined it for Hungry Jack and bisquick for us. Words can not describe how good those things were. The recipe made like 5 more than my old method. Now what do I do with the left overs??? Lenny may eat a couple through the week. I DID throw out some sourdough starter and have it down to two containers of it now. I may make one of them into whole wheat starter..some people do Rye but I am not too fond of Rye bread. Our biggest problem is consuming all this stuff I make, but I am sure it will wear off and I will revert to my old ways. THE SUN IS OUT!!! A real scarce thing in Michigan.